What is 'butler service' in a restaurant setting?

Butler service in a restaurant setting refers to a style of service where food is presented and served to guests on trays, typically by a staff member designated as a butler. This method emphasizes a more personalized and elegant dining experience, allowing for the direct and attentive service of individual dishes to guests as they are ready. In this approach, the server will carry trays filled with various food items and offer them to diners, enhancing the formality of the meal and providing an upscale atmosphere.

The other methods mentioned, such as a self-serve buffet, preset meals on tables, or dine-in service without waiter interaction, do not capture the essence of butler service, which is characterized by the direct interaction and presentation of food by a server, ensuring a more attentive and interactive dining experience.